Welcome to Mama's Jerk, where the soulful rhythms of authentic Caribbean cuisine come alive. Our journey is deeply rooted in Jamaican culinary traditions, but with an added twist from our British cultural surroundings, offering a rich, flavourful experience that brings the warmth and vibrancy of the islands straight to your plate.

The Flava: Unveiling the True Taste of the Caribbean

At Mama's Jerk, "The Flava" is more than just a menu-it's an invitation to explore the heart of Caribbean street food. Our signature Jerk BBQ Chicken, marinated for 24 hours using Mama Charlotte's secret recipe, is the soul of our offerings. We don't stop there-our menu celebrates diversity with Vegan Jerk Spiced Jackfruit, Jerk Spiced Prawns, and Curried Mutton, all cooked with the perfect blend of spices to deliver an unforgettable taste experience.

For on-the-go food lovers, we offer Roti Wraps, Cocobread Sandwiches, and our famous 24-hour Jerk BBQ Chicken Wings, ensuring every bite is packed with the bold, tropical flavours that define Caribbean cuisine. Whether you're craving something fiery or something fresh, "The Flava" is here to satisfy every palate.

"Mama's Jerk... The Innovators of Caribbean Food."

Our Story

Mama Charlotte, great-grandmother to founder Adrian Luckie, began our culinary journey in Browns Hill, Jamaica, where she created the original jerk marinade we use today. Her legacy continues in every dish, bringing the warmth and spirit of the Caribbean to London's streets.

At Mama's Jerk, we invite you to experience "The Flava"-a celebration of the soul and flavours of Jamaica in every bite.